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Kusina ni Manang

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Showing posts from November, 2012

November 29, 2012

Savory Sauce Using Chicken Feet

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November 15, 2012

The Dairy Chronicle: Compound Butters (Marrow-Herb Butter)

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November 09, 2012

Fermentation: Sauerkraut (Fermented Green Cabbage)

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November 03, 2012

Fermentation: "Burong Mangga" (Fermented Green Mangoes)

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Lory: Filipina expat in rural Maine. Career hopper from physician to QA Manager to medical transcriptionist to RN and now a Salesforce Certified Admin/Woman In Tech. Loves app building. Also dabbles in natural skin care, cooking, baking, real food movement, slow/local food movement, gardening, wild foraging, mushroom-hunting, self-reliance, sustainability, homecanning, and DEI.

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