"Kusina" = Kitchen; "Manang" = older sister

A Filipina's unabashed chronicle of her adaptations in the American kitchen. Includes step-by-step photos on how to make pan de sal, ensaymada, pan de coco, siopao, hopia, pandelimon, pianono, atsara, crema de fruta,etc., and if you are lucky, you will find videos too!

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Saturday, June 27, 2009

Menu for July 4th

Gotta prepare for July 4th...I am the IT for this year. Yikes! Menu in mind: pork and chicken barbecue, hotdogs and burgers (for the Americans), chips, veggies with dip, tossed salad, potato salad, deviled eggs, cut up fruits, orange salad (or ambrosia), fruit salad (pinoy style), homemade vanilla ice cream, wave-your-flag crema de fruta...

Oh wait...I don't have Pinoy visitors...the only Pinoys are myself and my boys. I might end up with lots of leftovers. Oh well, we'll see

What's in your menu?

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